Diet quality and cognitive performance in Australian adults aged 55-85 years: a cross-sectional analysis of the Hunter Community Study cohort

- Li, Pui Fung, McEvoy, Mark A., McKiernan, Sharmaine, Schofield, Peter W., Macdonald-Wicks, Lesley K., Patterson, Amanda J.

i-Rebound after stroke-eat for health: mediterranean dietary intervention co-design using an integrated knowledge translation approach and the TIDieR checklist

- Zacharia, Karly, Patterson, Amanda J., English, Coralie, Ramage, Emily, Galloway, Margaret, Burke, Meredith, Gray, Raymond, MacDonald-Wicks, Lesley

Increasing fruit and vegetable variety over time is associated with lower 15-year healthcare costs: Results from the Australian longitudinal study on women’s health

- Baldwin, Jennifer N., Ashton, Lee M., Forder, Peta M., Haslam, Rebecca L., Hure, Alexis J., Loxton, Deborah J., Patterson, Amanda J., Collins, Clare E.

Is there an association between health risk behaviours and academic achievement among university students?

- Ong, Catriona Kar Yuen, Hutchesson, Melinda J., Patterson, Amanda J., Whatnall, Megan C.

Look Before You Leap: Interventions Supervised via Telehealth Involving Activities in Weight-Bearing or Standing Positions for People After Stroke-A Scoping Review

- Ramage, Emily R., Fini, Natalie, Lynch, Elizabeth A., Marsden, Dianne L., Patterson, Amanda J., Said, Catherine M., English, Coralie

Lower Vegetable Variety and Worsening Diet Quality Over Time Are Associated With Higher 15-Year Health Care Claims and Costs Among Australian Women

- Baldwin, Jennifer N., Forder, Peta M., Haslam, Rebecca, Hure, Alexis, Loxton, Deborah, Patterson, Amanda J., Collins, Clare E.

On-campus food purchasing behaviours and satisfaction of Australian university students

- Hutchesson, Melinda J., Whatnall, Megan C., Patterson, Amanda J.

University students purchasing food on campus more frequently consume more energy-dense, nutrient-poor foods: A cross-sectional survey

- Whatnall, Megan C., Soo, Zhao Min, Patterson, Amanda J., Hutchesson, Melinda J.

Better diet quality scores are associated with a lower risk of hypertension and non-fatal CVD in middle-aged Australian women over 15 years of follow-up

- Jackson, Jacklyn K., MacDonald-Wicks, Lesley K., McEvoy, Mark A., Forder, Peta M., Holder, Carl, Oldmeadow, Christopher, Byles, Julie E., Patterson, Amanda J.

Change in diet quality over 12 years in the 1946-1951 cohort of the Australian Longitudinal Study on women's health

- Baldwin, Jennifer N., Forder, Peta M., Haslam, Rebecca L., Hure, Alexis J., Loxton, Deborah J., Patterson, Amanda J., Collins, Clare E.

Determinants of eating behaviours in Australian university students: a cross-sectional analysis

- Whatnall, Megan C., Patterson, Amanda J., Chiu, Simon, Oldmeadow, Christopher, Hutchesson, Melinda J.

Effectiveness of Nutrition Interventions in Vending Machines to Encourage the Purchase and Consumption of Healthier Food and Drinks in the University Setting: A Systematic Review

- Whatnall, Megan C., Patterson, Amanda J., Hutchesson, Melinda J.

Feasibility of the AusMed Diet Program: translating the Mediterranean Diet for older Australians

- Zacharia, Karly, Patterson, Amanda J., English, Coralie, MacDonald-Wicks, Lesley

Improving diet quality over nine-years is associated with less weight gain in mid-age Australian women: a cohort study

- Aljadani, Haya M., Patterson, Amanda J., Sibbritt, David W., Taylor, Rachael M., Collins, Clare E.

Lifestyle behaviors and related health risk factors in a sample of Australian university students

- Whatnall, Megan C., Patterson, Amanda J., Brookman, Stephanie, Convery, Paul, Swan, Claire, Pease, Stephanie, Hutchesson, Melinda J.

Predictors of food insecurity among Australian university students: a cross-sectional study

- Whatnall, Megan C., Hutchesson, Melinda J., Patterson, Amanda J.

Are psychological distress and resilience associated with dietary intake among Australian university students?

- Whatnall, Megan C., Patterson, Amanda J., Siew, Yu Yao, Kay-Lambkin, Frances, Hutchesson, Melinda J.

Dietary long-chain fatty acids and cognitive performance in older Australian adults

- MacDonald-Wicks, Lesley, McEvoy, Mark, Magennis, Eliza, Schofield, Peter W., Patterson, Amanda J., Zacharia, Karly

Dietary nitrate consumption and risk of CHD in women from the Nurses' Health Study

- Jackson, Jacklyn K., Zong, Geng, Macdonald-Wicks, Lesley K., Patterson, Amanda J., Willett, Walter C., Rimm, Eric B., Manson, JoAnn E., McEvoy, Mark A.

Feasibility and preliminary efficacy of the Eating Advice to Students (EATS) brief web-based nutrition intervention for young adult university students: a pilot randomized controlled trial

- Whatnall, Megan C., Patterson, Amanda J., Chiu, Simon, Oldmeadow, Christopher, Hutchesson, Melinda J.